Why make Sourdough Biscuits?
Well, why not!? Yes, you do need sourdough starter to make these sourdough biscuits, but if you do keep a starter, you’re always looking for ways to use up the discard (the portion of the starter that you have to dispose of every time you feed the starter). You can add that starter to almost any baked good (see here to learn how), but sourdough biscuits (along with sourdough pancakes) are one of my favorite ways to use it up. The biscuits are tender and moist and have a great flavor with a slight tang from the sourdough.