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Name: Slow Cooker Thanksgiving Stuffing
Prep time: 35 min
Cook time: 180 min
Total time: 235 min
Ingredients: 1 pound large loaf white bread ((about 12 cups cubed)); ½ pound whole chestnuts ((or 5 ounces cooked and peeled)); ½ pound pork sausage with sage; ¼ cup unsalted butter; 3 cups chopped celery (about 6 ribs); 1½ cup chopped onion ((about 2 small)); ¾ pound mushrooms (chopped); 1 14 ounce package dried herb seasoned stuffing mix; ½ cup chopped fresh parsley; 2 eggs; ¼ cup grated Parmesan cheese; 2 to 3 cups chicken stock; 1 teaspoon salt; freshly ground black pepper

“salad” - 213 Results Found

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