Asparagus is undeniably the beauty queen of the vegetable world. Its elegance, as well as its flavor isn’t replicated by any other. That’s why it is so often the back drop for one of the culinary world’s finest sauces – Hollandaise.
Try adding sliced blanched asparagus to salads in the spring for an added burst of flavor as in this Spring Green Salad with Lemon-Shallot Vinaigrette.
Retailer Description
Signed and numbered limited edition giclee print on fine-art paper. Supplied ready to frame with ivory mount (mat) and cellophane wrapped.
Size inc. mount approx: 35 x 31 cm (14 x 12 inches)
Edition: 50
SHIPPING INFO
Carefully wrapped in environmentally friendly packaging to safely arrive at your door.
Price
£45 (currency conversion managed by credit card company)
Includes shipping & handling for both UK and North American destinations.
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