Gluten Free

Name: White Beans with Ham, Fennel and Dill
Prep time: 10 min
Cook time: 105 min
Total time: 115 min
Ingredients: 1 cup dried white beans; 2 carrots; 2 ribs celery (divided); 1 onion (divided); 2 bay leaves; 1 tablespoon olive oil; 1 tablespoon unsalted butter; 1 clove garlic (smashed); ½ bulb fennel; 2 Yukon gold potatoes (diced ½-inch); ¼ cup dry vermouth; 8 ounces ham (diced (about 1 cup)); 1 cup chicken stock; Salt and freshly ground black pepper (to taste); ¼ cup fresh dill (chopped)

Enjoy,

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