Spiced Nuts
Prep Time
5 mins
Cook Time
25 mins
Total Time
30 mins
These spiced nuts are an intensely addictive snack, so be careful how much you put out at one time. They are the perfect bar snack and make a great gift wrapped in a little bag or jar too.
Course:
Appetizers/Snacks
Cuisine:
American
Keyword:
Vegetarian, Holiday Favorites, Great Snacks, Make Ahead
Servings: 10
Calories: 243 kcal
Ingredients
- 1 egg white lightly beaten
- ¼ cup sugar
- 1 teaspoon salt
- ½ teaspoon ground cinnamon
- ¼ teaspoon ground cloves
- ¼ teaspoon ground allspice
- pinch ground cayenne pepper
- 1 cup pecan halves
- 1 cup cashews
- 1 cup almonds
Instructions
-
Combine the egg white with the sugar and spices in a bowl.
-
Pre-heat the air fryer to 300ºF.
-
Spray or brush the air fryer basket with vegetable oil. Toss the nuts together in the spiced egg white and transfer half of the nuts to the air fryer basket.
-
Air-fry for 25 minutes, stirring the nuts in the basket a few times during the cooking process. Taste the nuts (carefully because they will be very hot) to see if they are crunchy and nicely toasted. Air-fry for a few more minutes if necessary. Repeat with remaining nuts.
-
Serve warm or cool to room temperature and store in an airtight container for up to two weeks.
Nutrition Facts
Spiced Nuts
Amount Per Serving
Calories 243
Calories from Fat 171
% Daily Value*
Fat 19g29%
Saturated Fat 2g10%
Sodium 239mg10%
Potassium 231mg7%
Carbohydrates 13g4%
Fiber 3g12%
Sugar 6g7%
Protein 6g12%
Vitamin A 5IU0%
Vitamin C 0.1mg0%
Calcium 49mg5%
Iron 1.6mg9%
* Percent Daily Values are based on a 2000 calorie diet.