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+ servings
Green Smoothie Bowl
Prep Time
10 mins
Total Time
10 mins
Sometimes it's more fun to eat your smoothie with toppings. Make a green smoothie bowl. You can top it with whatever you like to make it your own.
Course: Appetizers/Snacks, Beverages
Cuisine: American
Keyword: Vegetarian, Lunch, Great Snacks, Make Ahead, Quick and Easy, Breakfast/Brunch
Servings: 2
Calories: 273 kcal
Author: Meredith Laurence
  • 1 cup coconut water
  • 1 cup kale
  • 2 cups frozen pineapple chunks
  • ½ cup Greek yogurt
  • ½ avocado
  • 1 inch fresh ginger
  • 1 tablespoon agave nectar optional
  • 1 teaspoon Matcha powder
  • Chia Seeds
  • Granola
  • Sliced Bananas
  • Blueberries
  • Shaved coconut
  1. Put the ingredients into a blender in the following order: coconut water, pineapple chunks, kale, Greek yogurt, avocado, ginger, agave nectar (if using) and matcha powder.
  2. Blend until smooth and thick. Pour into 2 bowls. Top with sliced bananas, granola,blueberries, shaved coconut, blueberries and chia seeds.
  3. Enjoy and feel the energy!!

Recipe Video

Nutrition Facts
Green Smoothie Bowl
Amount Per Serving
Calories 273 Calories from Fat 72
% Daily Value*
Fat 8g12%
Saturated Fat 1g5%
Cholesterol 3mg1%
Sodium 163mg7%
Potassium 959mg27%
Carbohydrates 44g15%
Fiber 7g28%
Sugar 29g32%
Protein 10g20%
Vitamin A 3615IU72%
Vitamin C 127mg154%
Calcium 162mg16%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.