Whether you're using up leftover turkey or not, this California turkey club sandwich is a delicious and beautiful sandwich that will make you feel like you're sitting in a restaurant. The avocado spread is what makes this a California style club and you'll use not only sliced turkey, but turkey bacon as well. (of course, if you want to use regular bacon, that's fine with me too).
Lunch, Sandwiches, turkey, Quick and Easy
Calories: 749 kcal
of cayenne pepper
salt and freshly ground black pepper
1 to 2
green leaf lettuce
green bell pepper
sliced Havarti cheese
sliced cooked turkey breast
Using a food processor, purée the avocado, lemon juice, fresh dill and cayenne pepper until smooth. Season with salt and freshly ground black pepper to taste.
Spread the avocado mixture on both sides of the toasted bread. Build the sandwich by layering lettuce, tomato, green peppers cheese, turkey breast and turkey bacon. Season with a little freshly ground black pepper. Top with alfalfa sprouts and the second slice of bread.
Secure with toothpicks, cut in half and dig in.
California Turkey Club Sandwich
Amount Per Serving
Calories from Fat 369
% Daily Value*
Saturated Fat 15g75%
Vitamin A 2800IU56%
Vitamin C 172.5mg209%
* Percent Daily Values are based on a 2000 calorie diet.