These cherry cheese streusel tartlets are super easy to make if you buy the graham cracker tartlet crusts. Not to worry if you can't find them though - you can press buttery graham cracker crumbs into little tartlet shells in a pinch.
Course:
Desserts/Sweets
Cuisine:
American
Keyword:
Vegetarian, cheesecake, Air Fryer, cherries, Individual Servings
Servings: 6
Calories: 596kcal
Author: The Blue Jean Chef, Meredith Laurence
Ingredients
6ouncescream cheesesoftened
3tablespoonssugar
1egg
1tablespoonall-purpose flour
½teaspoonvanilla extract
6packaged mini graham cracker tartlet crusts
2cupscherry pie filling
Streusel Topping
5tablespoonsall-purpose flour
2tablespoonssugar
½teaspoonground cinnamon
1/3cupwalnutschopped
3tablespoonsmelted butter
Instructions
Preheat air fryer to 330°F.
Combine the cream cheese, sugar, egg, flour and vanilla extract in a bowl and mix until smooth. Pour the cream cheese mixture into the bottom of the tartlet shells. Air-fry three tartlets at a time at 330ºF for 4 minutes.
In a separate bowl, make the streusel topping by combining the flour, sugar, cinnamon, walnuts and melted butter. Toss the mixture with a fork until it forms small crumbles. Set aside.
Spoon two tablespoons of the cherry pie filling into each tartlet, on top of the cheese layer and then sprinkle each one with the streusel topping. Return the tartlets to the air fryer in batches and air-fry the tartlets at 330ºF for an additional 15 minutes, until the topping is golden brown.
Serve warm or at room temperature with some whipped cream if desired.
Nutrition Facts
Mini Cherry and Cheese Streusel Tartlets
Amount Per Serving
Calories 596Calories from Fat 225
% Daily Value*
Fat 25g38%
Saturated Fat 13g65%
Cholesterol 74mg25%
Sodium 298mg12%
Potassium 293mg8%
Carbohydrates 87g29%
Fiber 5g20%
Sugar 16g18%
Protein 6g12%
Vitamin A 1000IU20%
Vitamin C 7.2mg9%
Calcium 30mg3%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.