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Sweet Chocolate Berry Sandwich
Prep Time
5 mins
Cook Time
6 mins
Total Time
11 mins
You might enjoy this chocolate berry sandwich for breakfast, or it might just be the perfect late night snack. All the components of this recipe are swappable - you can use a brioche bread or plain white bread instead of a cinnamon raisin bread; you could use strawberry jam instead of the raspberry; and so on.
Course: Desserts/Sweets
Cuisine: American
Keyword: Breakfast/Brunch, Vegetarian, Great Snacks, Individual Servings
Servings: 4
Calories: 494 kcal
Author: The Blue Jean Chef, Meredith Laurence
  • 8 slices cinnamon raisin bread
  • ½ cup chocolate hazelnut spread
  • ½ cup raspberry jam
  • 24 raspberries
  • 1 tablespoon Butter softened
  1. Spread the butter on one side of all 8 slices of bread. Assemble the sandwiches by placing the bread slices butter side down on a work surface. Divide and spread the chocolate hazelnut spread on four of the slices of bread. Divide and spread the raspberry jam on the other four slices of bread. Press the raspberries into the four slices of chocolate covered bread, and top with the jam covered slices.
  2. Pre-heat a skillet or griddle (ideally square in shape) over medium heat. Add the assembled sandwiches and fry on both sides until nicely browned – about 3 to 4 minutes. Enjoy with a tall glass of milk!
Nutrition Facts
Sweet Chocolate Berry Sandwich
Amount Per Serving
Calories 494 Calories from Fat 144
% Daily Value*
Fat 16g25%
Saturated Fat 13g65%
Cholesterol 7mg2%
Sodium 234mg10%
Potassium 321mg9%
Carbohydrates 81g27%
Fiber 5g20%
Sugar 44g49%
Protein 6g12%
Vitamin A 90IU2%
Vitamin C 6.8mg8%
Calcium 86mg9%
Iron 3.4mg19%
* Percent Daily Values are based on a 2000 calorie diet.