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+ servings
4.5 from 2 votes
Cherry Streusel tartlets on a wooden table with one partially eaten on a plate with a fork.
Mini Cherry and Cheese Streusel Tartlets
Prep Time
20 mins
Cook Time
19 mins
Total Time
39 mins
These cherry cheese streusel tartlets are super easy to make if you buy the graham cracker tartlet crusts. Not to worry if you can't find them though - you can press buttery graham cracker crumbs into little tartlet shells in a pinch.
Course: Desserts/Sweets
Cuisine: American
Keyword: Air Fryer, cherries, Individual Servings, Vegetarian, cheesecake
Servings: 6
Calories: 596 kcal
Author: The Blue Jean Chef, Meredith Laurence
  • 6 ounces cream cheese softened
  • 3 tablespoons sugar
  • 1 egg
  • 1 tablespoon all-purpose flour
  • ½ teaspoon vanilla extract
  • 6 packaged mini graham cracker tartlet crusts
  • 2 cups cherry pie filling
Streusel Topping
  • 5 tablespoons all-purpose flour
  • 2 tablespoons sugar
  • ½ teaspoon ground cinnamon
  • 1/3 cup walnuts chopped
  • 3 tablespoons melted butter
  1. Preheat air fryer to 330°F.
  2. Combine the cream cheese, sugar, egg, flour and vanilla extract in a bowl and mix until smooth. Pour the cream cheese mixture into the bottom of the tartlet shells. Air-fry three tartlets at a time at 330ºF for 4 minutes.
  3. In a separate bowl, make the streusel topping by combining the flour, sugar, cinnamon, walnuts and melted butter. Toss the mixture with a fork until it forms small crumbles. Set aside.
  4. Spoon two tablespoons of the cherry pie filling into each tartlet, on top of the cheese layer and then sprinkle each one with the streusel topping. Return the tartlets to the air fryer in batches and air-fry the tartlets at 330ºF for an additional 15 minutes, until the topping is golden brown.
  5. Serve warm or at room temperature with some whipped cream if desired.
Nutrition Facts
Mini Cherry and Cheese Streusel Tartlets
Amount Per Serving
Calories 596 Calories from Fat 225
% Daily Value*
Fat 25g38%
Saturated Fat 13g65%
Cholesterol 74mg25%
Sodium 298mg12%
Potassium 293mg8%
Carbohydrates 87g29%
Fiber 5g20%
Sugar 16g18%
Protein 6g12%
Vitamin A 1000IU20%
Vitamin C 7.2mg9%
Calcium 30mg3%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.