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Two champagne flutes of pomegranate tangerine champagne cocktail on a marble counter with pomegranate seeds adn a few slices of tangerine scattered around.
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Pomegranate Tangerine Prosecco Cocktail
Prep Time
10 mins
Total Time
10 mins
 
This pomegranate tangerine champagne cocktail is delicious, festive and fun - how could it not be when there's champagne involved?!
Course: Beverages
Cuisine: American
Keyword: Holiday Favorites
Servings: 2
Calories: 154 kcal
Ingredients
  • 4 ounces pomegranate juice
  • 4 ounces freshly squeezed tangerine juice
  • 1 ounces Cointreau Triple Sec or orange liquor
  • 2 ounces vodka
  • Prosecco
  • Pomegranate seeds
  • Mandarin or tangerine slices
Instructions

  1. Prepare your wine glasses or champagne flutes. Use a microplane to remove the zest from one tangerine. Mix the zest of 1 tangerine with 2 tablespoons of sugar. Wet the rim of the glass with a slice of tangerine and dip in the glass in the sugar to coat the rim.

  2. Fill a cocktail shaker three quarters full of ice. Add the pomegranate juice, tangerine juice, orange liquor, and vodka. Cover the shaker with its top and shake vigorously for about 30 seconds.

  3. Using a strainer, pour the mixture into 2 champagne or wine glasses, filling the glasses two third full.

  4. Top the glass off with prosecco or champagne.

  5. Add some pomegranate seeds to the glass and garnish with wedge slices of tangerines.
Nutrition Facts
Pomegranate Tangerine Prosecco Cocktail
Amount Per Serving
Calories 154 Calories from Fat 2
% Daily Value*
Fat 0.2g0%
Saturated Fat 0.1g1%
Polyunsaturated Fat 0.04g
Monounsaturated Fat 0.04g
Sodium 9mg0%
Potassium 151mg4%
Carbohydrates 12g4%
Fiber 0.1g0%
Sugar 12g13%
Protein 0.1g0%
Vitamin C 0.1mg0%
Calcium 9mg1%
Iron 0.2mg1%
* Percent Daily Values are based on a 2000 calorie diet.