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Classic Ikon Boning Knife

Wusthof

A boning knife is not a critical component in your kitchen knife arsenal, but it’s handy to have and is the best tool for de-boning and trimming fat from meats.

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Retailer Description

  • Precision forged from single piece of high-carbon German stainless steel; laser-controlled and tested cutting edge
  • Double bolsters provide heft and balance for effortless cutting; full tang extends through the handle
  • Triple-riveted off-white handle with innovative contoured design for comfortable, secure grip
  • Hand washing recommended; backed by lifetime warranty; made in Germany
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